One of the nicest things that has happened to me lately is that I have started being sent free gin which has made me feel like a bloody genius for deciding to call my blog ‘Hurrah For Gin’. Yay go me – sweet :)
Firstly a lovely bottle of Hendricks which is one of my favourites for it’s lovely cucumber flavour. Thank you Waitrose!
Get your grubby mitts off my fancy gin!
And secondly one I had not tried before but loved imminently for its stylish bottle and the fact that the super kind lady who sent it also provide a smaller bottle for my ‘nappy bag’ <3 The Botanist. Upon tasting I am also pleased to tell you it’s also bloody delicious.
Having lots of lovely gin is great timing right now as my family always hold an annual cocktail making content on Christmas day evening. This is my recipe for this year:-
Rhubarb Gin Fizz
1 part Cawston Press rhubarb
1 part prosecco
1 part gin
